- Goat cheese salad with caramelized nuts and raspberry vinaigrette
- Carpaccio of salmon with rúcula
- Small octopuses with onions and baby beans
- Confited artichokes with ham, in textures
- Cannelloni XL of seafood with light bechamel sauce of seafood
- Cannelloni XL of meat and pine nuts, with light bechamel sauce of mushrooms and truffle
- Seafood assortment sautéed with garlic and parsley
- Croquettes homemade of fish with dyed Orly calamaries
- Small Norway lobster cooked with onions and flambeé with Valdespinos
- Paella of seafood
- Vegetarian Paella
- Mellow Rice(in its cooking juice) with small octopuses and artichokes
- Black rice with seafood
- Meloso rice (in its cooking juice) of seafood
- Rice to the casserole with chicken and mushrooms
- Fideuà of seafood
- Supreme of Hake with vegetables
- Soupy rice rice with dewlap and small green peppers
- Ingot of calf jaw and duxellé of mushrooms, with sauce of mushrooms
- Homemade dessert a la carte included
OTHER DISHES À LA CARTE
From the sea
- Steamed mussels 8.50€.
- Grilled Prawns 12,50€
- Fishermen' soup, seafood and fish 7,90€.
- Leg of squid to live coal with Chutney of mango 17.50€.
- Paella or fideuà 16.50€.
- Canelloni XL of seafood with béchamel 10.50€
- Caldoso rice (in its own juice) Pepe style 17.50€.
- Grilled supreme of hake 14.50€.
From the Earth
- Cannellonis of meat and truffled pine nuts, with light mushrooms bechamel sauce 9,50€
- Iberian ham ration, from the Pedroches valley 22.50€. ½ ratión 12.50€.
- Brava potatoes 6.50€.
- Calf sirloin with truffle sauce 22.90€.
- Toasted bread with tomato 2.20€.
- Suckling pig at low temperature, reduction of orange and cumin 21.50€
- Roasted chicken legs with potatoes 9.50€.
- Children Menu 10.50€ VAT included
- Chicken Scallop Milanese style with chips or Battered Fished with chips or Macaroni with Bolognese sauce. The children menu includes dessert a la carte and soft drink.
All these prices include a 10% VAT.
Todos los dias,
de 12.30h - 17.00h y de 20.00 - 23.0h
Bookings and information:
(+34) 938 945 054